2015年6月19日星期五

#GHEAC#[校友风采] 瓦岱勒校友MAIRA DELUMEAU——倾心巴黎香格里拉酒店!

瓦岱勒校友MAIRA DELUMEAU——倾心巴黎香格里拉酒店!


 
       注重细节、专注、掌握全套技能!这是你在一个五星级豪华酒店服务中心工作所必须的三种素质。Maira Delumeau,瓦岱勒2011届校友,自2014年5月起就一直在巴黎香格里拉酒店工作。

       Maira,你在阿根廷(Argentina)上了一年中学,在泰国读了一年高中之后,你决定在一所法国的国际学校瓦岱勒继续自己的高等教育。这并不是一个巧合,是吗?
       我很幸运自己能够在一个多元文化的环境中成长。所以对我而言,继续我的父母灌输给我的这种对人际关系的热情是非常必要的。瓦岱勒代表着一种多元文化的职业未来和一种非常周密全面的课程安排。

       能进入瓦岱勒学习我非常开心。我有机会见到来自不同文化背景的学生,并结下了延续至今的友谊。

       瓦岱勒的培训使你找到了自己想要继续工作的酒店部门吗?
       对我个人而言,瓦岱勒的课程是一个非常巨大和永久的挑战,因为继普通高中课程之后它的课程非常紧凑。你一下子就跳入了真实的职业生活,实践应用课的老师不会让你即兴发挥做任何事情。事实上,我在餐饮部和客房部做的实习使我能够应对要求甚高的日常工作。就在我进行完巴黎拉丁区(Latin Quarter)贝尔阿米酒店(Hotel Bel Ami)的第一次实习之后,我就知道自己想要在酒店客房部而非餐厅部门实习。我第二次实习的酒店是圣巴塞尔姆岛(Saint Barthelme Island)卡尔古斯塔夫酒店(Carl Gustaf Hotel),在那里我锻炼了自己对顾客关系处理的灵敏度,至今我仍然受益匪浅。

       2011年你从瓦岱勒毕业之后发生了什么呢?
       自从我在瓦岱勒获得本科学位之后,我就决定去一个商学院进修。在获得硕士学位之后,我联系了瓦岱勒网络中的朋友,在巴黎Bon Marche百货商场获得了我的第一份顾客关系的工作。

       随后,我直接申请了香格里拉酒店(Shangri-La Hotel)的职位,并迅速获得联系与酒店运营经理和总经理进行面试。仅仅一周后,我就获得了我现在的职位。

       你的工作内容包括什么呢?
       我目前是香格里拉酒店服务中心专员。服务中心就像酒店的核心。在这里你会接到无论是来自酒店顾客还是来自客房部员工,抑或是有关技术问题的所有内外部的电话。一整天的工作都是这样,这份工作需要非常注重细节、专注并具备多重工作技能。

       你作为瓦岱勒人的履历是如何帮助获得这份工作的呢?
       当我还是瓦岱勒的学生时,我们被要求要保持谦虚和谨慎,这两方面的素质都是香格里拉酒店价值观的一部分。我在瓦岱勒学习的那几年逐步让我掌握了很多专业理论知识以及能够使自己处理好有时非常微妙的情况的实践工作能力。

       你的职业生涯的下一步是什么呢?
       我当前的工作使我能够深入了解酒店的所有部门。我真的非常喜欢与我们的顾客联系,我也希望能够在顾客关系部门继续工作,在10年左右的时间升职为住宿经理。当你热爱自己的工作时,你很容易就能爬上晋升阶梯。此外,香格里拉集团正在不断扩张,如果能够参与到开设一家新酒店的工作当中,这对我而言将是一件非常有意思的事情。这是一个完全符合我性格的生机勃勃的集团,我希望能一直与他们一起工作。


瓦岱勒国际酒店与旅游管理商学院Institut Vatel
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MAIRA DELUMEAU LOVES WORKING AT THE SHANGRI-LA PARIS HOTEL

An eye for details, a lot of concentration and her whole skill set!Three necessary qualities when you work in the Service Center of a five-star luxury hotel like Maira Delumeau, a Vatel Paris 2011 alumnus, who has worked since May 2014 at the Shangri-La Paris Hotel.

***

Maira, after having spent a year of middle school in Argentina, a year of high school in Thailand, you decided to continue your higher education at Vatel, an international school in France.  This wasn’t exactly a coincidence, was it?

I was lucky enough to have been raised in a multi-cultural environment. So for me it was essential to continue this passion for human relationships that my parents had instilled in me. Vatel represented a diversified professional future and a very thorough curriculum.

I just loved attending Vatel. I had the opportunity of meeting students from all walks of life and of creating friendships that still exist today.

Did your Vatel training allow you to find out in what hotel department you wanted to continue working in?

Vatel courses were quite a big and permanent challenge for me personally, because it’s such an intense rhythm after general high school courses. You’re plunged right away into your real future professional life and the instructors in practical application courses don’t let you improvise anything. The fact that I had done internships in both F&B and accommodations allowed me to be well prepared for very demanding daily tasks. Right after my first internship at theHotel Bel Ami in the Latin Quarter in Paris, I knew that I wanted to continue in accommodations rather than in the restaurant department of a hotel. I my second internship at the Carl Gustaf Hotel in Saint Barthelme Island I was able to hone my sense of guest relations that I still use a lot today.

What happened after you graduated from Vatel in 2011?

After I got my Bachelor’s Degree from Vatel, I decided to continue my higher education in a business school. After my Master’s Degree, I contacted people in my Vatel network, and was hired for my first job in Guest Relations at the Bon Marche in Paris.

Then I applied directly on the Shangri-La Hotel site and was quickly contacted for job interviews with the hotel’s operations manager and general manager. Just a week after that, I had a positive answer which led me to be doing the job I do today.

What does your job consist in?

I’m currently the Service Center Agent in the Shangri-La Paris Hotel. The Service Center is like the heart of a hotel. This is where you receive all internal and external calls, whether they are coming from hotel guests or one of our employees in housekeeping or for a technical issue.  This takes place throughout the entire day and this job requires a lot of attention for details, concentration and a multitude of skills.

And how does your profile as a Vatelien help you in this job?

While I was a Vatel student, I was taught to remain humble and discreet and both of these qualities are part of Shangri-La’s values. Each year that I spent at Vatel progressively brought me theoretical as well as practical knowledge allowing me to manage situations that were sometimes quite delicate.

What do you see as the next move in your career?

My current job allows me a good overview of all the departments in a hotel. I really love being in contact with our guests, and I’d like to continue with a job in Guest Relations, and then in ten years or so, as the Accommodations Manager. When you love your job, it’s much easier to climb the corporate ladder.  In addition to that, the Shangri-La Group is constantly expanding and it would be really interesting for me to participate in the launch of a new hotel. This is a very dynamic group that totally matches my personality and I’d like to continue working with them.
原文引自】:
http://www.gheac.com/thread-6032-1-1.html
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